British Simmental cattle, whose origins go back several hundred years to the Simmen valley in Switzerland, were first introduced into the UK in 1970.

Since then the breed has grown to be the 4th largest beef breed in the UK and leads the way on the promotion of health in beef breeding cattle.  Simmental cattle are probably the most genuine “dual” purpose breed that can be crossed successfully with any other breed and produce cows which are extremely milky, fertile, docile and with great natural mothering instincts.

The breed also possesses tremendous terminal genetics, with excellent growth rates and daily live weight gains of in excess of 2kg/day achievable in an intensive beef finishing system (varied results between heifers, steers and bulls).

With farmers seeking to run lower input systems and find ways of reducing costs, Simmental cattle are further increasing in popularity due to their ability to rear a calf on milk and not on concentrates. Coupled with high growth rates and carbon efficiencies, the breed offers a competitive edge and increased profitability in the present climate.